Have you ever seen brussels sprouts still on the stalk? They are crazy-prehistoric looking! They happen to cost alot less than those that come in a bag too. Brussels sprouts are in season right now and SUPER healthy for you. Here you can read about just how healthy WHFoods: Brussels sprouts. You can make a slaw much like that of cabbage using the vegetable raw, or you can roast, steam, or bake, they are wonderful! Like most green veggies a little olive oil salt and pepper are all they need if you want to keep it simple. Here is a recipe from Nourishing Gourmet that looks wonderful Sautéed Brussels Sprouts with Bacon.